PIÑA PICANTE

WHAT’S IN IT

• 2 oz Mi Campo Reposado
  
• ¾ oz Fresh Squeezed Lime Juice
• ¾ Monin Chipotle Pineapple Syrup
• 1 oz Pineapple Juice
  
• Pineapple Slice (to garnish)

HOW TO MAKE IT

Combine all ingredients in a shaker filled with ice. Shake and strain into a Collins glass with rimmed with Tajin. Garnish with pineapple slice.