WHAT’S IN IT

• 1½ oz Tequila Mi CAMPO Reposado
• ¾ oz Local Honey
• ¾ oz Fresh Lemon Juice
• 2 dashes Aromatic Bitters
• 4 oz Hot Water

HOW TO MAKE IT

Measure and pour Tequila Mi CAMPO Reposado, lemon and bitters into mug. Add hot water and honey, then stir with cinnamon stick. Garnish with lemon wedge and cinnamon stick. 

Tequila and Orange Liqueur. 22.8% alc. By vol.