A vibrant image with a yellow to red gradient in the background. On the white surface in front of the gradient sits a bottle of Mi CAMPO Blanco, an orange, and several black cherries surrounding a tequila sunrise cocktail
A vibrant image with a yellow to red gradient in the background. On the white surface in front of the gradient sits a bottle of Mi CAMPO Blanco, an orange, and several black cherries surrounding a tequila sunrise cocktail

Mi CAMPO TEQUILA SUNRISE

Even a classic can get a good glow up every now and then. So instead of making your next Tequila Sunrise with boring grenadine, swap it out for premium cherry syrup (just drain it from your fancy cocktail cherry jar, you won’t regret it). And that fresh-squeezed orange juice? It's not optional. Trust us, your Tequila Sunrise will thank you.

WHAT’S IN IT

2 oz Mi CAMPO Blanco
4-5 oz Freshly-Squeezed Orange Juice
.5 oz Premium Cherry Syrup
Garnish with orange slice and cherry

HOW TO MAKE IT

Fill a highball glass with ice. Add Mi CAMPO and orange juice before topping with cherry syrup, which will sink to the bottom of the glass, creating a layered effect.

Garnish with a slice of orange and a cherry.

 
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