LA PIÑA VERDE

WHAT’S IN IT

• 2 oz Mi CAMPO Blanco
• 2 oz Verdita
  • 8 oz Pineapple Juice
  • 1 Jalapeño
  • Several Sprigs of Cilantro & Mint
• ¾ oz Chareau
• ½ oz Simple Syrup

HOW TO MAKE IT

For Verdita - Blend and strain through a fine mesh strainer.

In your shaker, add your cucumber, green apple, lime juice and muddle. Add the rest of your ingredients, ice and give it a good shake. Strain into a rocks glass over fresh ice and enjoy!